Cheese making courses – South Africa

Leon the Milkman

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20-21 June 2024 Cheese Class

20-21 June 2024 Cheese Class. Thank you to all the attendees of our cheese course in Stellenbosch this past week. We had 3 Mom’s with their respective children attend in this fun group. Thank you for joining us and making our work such fun!

Just realised that I have been involved with presenting cheese-making courses from 1998 and that the dynamic duo of Elaine and myself(Leon the Milkman) have been presenting together monthly from 2013. This our 11th year, wow! We have been asked many times to present an advanced course, but I think most of that comes from applying the principles we teach to all the different cheeses that you make – as they are universal with of course small adaptations if you are making a softer or harder cheese.

Buy cheese kits and ingredients on:

https://cheesemaking.co.za/shop

Please mail Elaine on info@cheesemaking.co.za if you are interested in a course.

Our group of aspirant cheese makers on our 20-21 June 2024 cheese -making course in Stellenbosch.
Not Mom and Child ;-) on the cheese course

Our 2 x May 2024 Bryanston Cheese Courses

Thank you to all the attendees of our May 2024 cheese-making courses held at Life and Fork in Bryanston

https://lifeandfork.co.za

We had a great time with you and look forward to what you will produce.

Our June and July 2024 courses in Stellenbosch are fully booked.

Our August course in Hartbeespoortdam, North West is booking quickly.

Please mail Elaine to info@cheesemaking.co.za for info on upcoming classes.

12-13 September 2024 we will be back in Stellenbosch – ask Elaine about that.

Buy cheese-making kits and ingredients: https://cheesemaking.co.za/shop

Join us on social media by searching for Cape Cheese Making or Leon the Milkman >>

30-31 March 2023 Cheese Making Course

Thank you to all the participants in our recent Stellenbosch cheese-making course. Please mail Elaine for upcoming course dates and venues on info@cheesemaking.co.za

We are taking a break from courses in April with all the holidays, National Champs Cheese Judging and late cancellation of the Cheese Festival(which now has a new date in September 

In May we will have a Hartbeespoortdam, Bryanston and Stellenbosch course again. 10-11 May in Bryanston, 13-14 May in Harties, 25-25 May in Stellenbosch.

Best,

Leon the Milkman

Cheese courses 2023 – Feb 2023 – GP and NW Cheese Course Pics

Cheese courses 2023 – Thank you to all our 14-15 Feb Harties NW participants and our 17-18 Feb Bryanston GP courses! We had a great time with you all!

To a lot of cheese making!

We cover all cheese-making theory, and the practicals include cheeses that cover the basis of vast groups of other cheeses with the principles we cover.

These base cheeses are gouda, cheddar, feta, mozzarella, halloumi, and ricotta. We also discuss and make yogurt and amasi/kefir to explain the role and influence of different bacterial strains in cheese making.

For upcoming course dates, please mail Elaine on info@cheesemaking.co.za

To buy cheese-making kits and ingredients online:

https://cheesemaking.co.za/shop

Cheese Courses 2023 - Our 14-15 Feb 2023 Hartebeespoortdam Cheese Course Attendees
Cheese Courses 2023 – Our 14-15 Feb 2023 Hartebeespoortdam Cheese Course Attendees
Our 17-18 Feb 2023 Cheese Making Course in Bryanston at Life & Fork
Our 17-18 Feb 2023 Cheese Making Course in Bryanston at Life & Fork
Cheeses made on our course :-)
Cheeses made on our course 🙂
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